Take a look at this branding for Julian, a “new neighborhood restaurant in Kansas City that features refined twists on familiar comfort food from James Beard award-winning chef Celina Tio”. I love the colour palette and the logo is pretty… Continue Reading
Personally, I’m not a fan of strong alcohols and whisky is no exception, I do however love the packaging. The bottles are always beautiful and the labels and boxes are generally very well designed. This project by Greg Richards for Blair… Continue Reading
The Community Foodie is a sustainable community food growing scheme in Wales. This fantastic little project is branded by Girl and Boy, a multi disciplined design collective based in Cardiff. Now all I need is a garden. “The project run by Vale of Glamorgan, Bridgend & Torfaen… Continue Reading
This great little project is brought to us by the New-Zealand based design studio 2di4design. Although I find it a little unclear as to whether or not the company actually runs an ‘honesty box’ system, I love the name and their… Continue Reading
Check out this amazing branding project by Seattle based design studio Superbig Creative. “Palomino has been a Seattle staple for 20 years. With an everyday happy hour, from three to close, offering six dollar pizzas and signature cocktails, it’s no… Continue Reading
Check out this amazing branding by Oat Creative for the Saloon restaurant in Massachusetts. I absolutely love it – the only teeny tiny criticism that I would make is that I’m not sure how ‘Saloon’-y this actually is, when I hear the word Saloon, I… Continue Reading